Tokyo Day 5
We finally managed to sleep in a little, likely due to the dreary weather … unfortunately it was on the one day when we were hoping to get an early start. We planned to visit Tsujiki, the largest wholesale fish and seafood market in the world, located on Tokyo’s east side. While we did miss the 5:20 a.m. auction, we ended up avoiding a lot of the tourist rush and were still able to get to the market early enough to check out the stalls, and get a feel for the organized chaos. Here are some photos from our morning:

Tokyo was blanketed in umbrellas

Stalls in the outskirts of Tsujiki market

The scene at the market

Relaxing after a long morning

Octopus

Delicious!

Pufferfish
Following our visit to the fish market, we made our way down to a local park, Haramarikju-Teien, where we visited a teahouse at the centre of the property and enjoyed some green tea and a ‘confection’. It was a nice way to escape the rain.

The park juxtaposed against the Tokyo skyline

The teahouse

The teahouse and our mid-morning snack
We made our way to the island district of Tsukada, also on Tokyo’s east side. This laid back neighbourhood is known for it’s classic wooden structures and unique cuisine. Here are a few of the buildings, including the Sumiyoshi Shrine pictured directly below.




We enjoyed a dish called monjayaki for lunch. We were seated at a table with a grill between us, and awaited our order.

First, the server brought us a bowl of ingredients, including beef, ginger and cabbage and a savoury broth.

Then, she poured the beef, cabbage and ginger on the grill, carved out a circle in the centre of the ingredients, and poured in the broth. She mixed and chopped the ingredients and let it cook on the grill for a few minutes. We dug in (literally, using small trowel-like instruments) – it was a really tasty light lunch!
After another excellent food adventure, we headed back to Shinjuku. We visited the 51st floor of the Sumitomo Building at sunset to enjoy the view … and obviously take some awesome glamour shots!



Then, after yesterday’s quest, we ended up finding Nami, the ramen bar, for dinner. It was on the second floor of a building down a dark alley – very stealth. There was a noodle bar that seated 8 people (barely) and one chef who served everyone. The ramen was delectable, well worth the hunt.

Here are some other miscellaneous shots from the day:


















































